“During our family camp outs, steak night is always the favorite! My Cowgirl Gold Steak Marinade will keep the wiliest of strays coming back to your campfire!”

Generously coat each steak with Cowgirl Gold Steak Marinade. For best absorption, cover and store in cooler or refrigerator for 6 hours. Sear both sides of each steak over a hot fire till slightly crispy on the surface. Move steaks to the outside edge of grill to continue cooking. Watch my video for tips! 

Cowgirl Gold Steak Marinade is a fantastic add to many dishes…try it on your burgers, salmon, chicken, pork and even on your vegetables! 

“My herd loves Cowgirl Gold Salsa while they’re waiting for supper or just sitting around the campfire! It also keeps them from hanging over my shoulder while I’m cookin’!”

Simply combine 2 Tbsp Cowgirl Gold Salsa mix with 2 cans of petite diced tomatoes. Mash tomatoes with a potato masher or take for a couple of spins in your food processor. Let stand at least 30 minutes. Too spicy or not spicy enough? Add more or less salsa mix to get it just right! 

Check out the recipes below to see some of the many ways you can use Cowgirl Gold Salsa Mix!

“My family needs something nutritious and tasty for that breakfast on the go! My fruit yogurt mix is perfect…you can mix it up the night before and fill disposable cups with yummy fruit and yogurt. I just hand them out as they go out the door! No more throwing away fresh fruit that didn’t get used!” 

Empty contents in a bowl and stir in 2 cups of Greek Yogurt, let stand in the fridge for 30 minutes and serve!